by Taylor Larsen (Previously Published in Windmill: The Hofstra Journal of Literature and Art) 1. In a large glass bowl, mix all of the items you’ve gathered from the supermarket: the egg yolks, vanilla extract, white sugar, heavy … [Read more...]
Eggs, Eggs, and More Eggs
I love eggs. I eat them as often as I can. Breakfast, lunch, dinner, or in between. One reader pointed out that in my stories, my characters are always eating eggs. So it was natural to wonder why the author, Nicole Walker, of the delicious new book, … [Read more...]